Air Fried Parmesan Chicken Strips

Chicken Strips Our family’s favorite chicken strips are Air Fried Parmesan Chicken Strips. Between the parmesan and the air fryer the exterior is delicious, and the interior remains juicy. We use chicken tenders or chicken breast cut into strips. We have served these for dinner or as snacks for a party, either way they areRead more

The Best of Both Worlds Pork Ribs

The Best of Both Worlds Combining the cooking methods Instant Pot (or Go Wise) electric pressure cookers and the grill, you get the best of both worlds! Best of all: you can have your pork ribs ready to finish on your grill, long before your guest arrive. By using the high pressure cooking function afterRead more

Air Fried Mushrooms

Fried Mushrooms I admit it, fried mushrooms are a weakness of mine (we love mushrooms in our house in general). When I can’t go out and enjoy someone else making them for me, at least I know I can make air fried mushrooms for myself at home. I still get the brown crispy coating fromRead more

Pressure Cooker and Air Fryer Chicken Wings

by www.KaylasFoodObsession.com   Wing night was a hit at my house! Yes, the skin was very crispy. Yes, the meat was tender. No, I didn’t use flour. To do this, I moist cook it through (tenderizes everything, keeps it moist), and then dry cook to get the perfect crispness on the outside.  This was a longer process,Read more